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PORTUGAL
WINTER 2015
São Miguel, Azores
We have visited and written about the nine
island Azorean archipelago since 2003 and long ago
determined that the quality of life factors that were
important to us for a long term stay were to be found
here. We have wintered on the largest of the nine
islands, São Miguel, for the past four years.
As usual, we flew SATA Airlines from Toronto to
Ponta Delgada. Staying long term means our carry-on-only
rule won't work so we opt for the SATA PLUS service.
Other advantages include; easy online booking and seat
selection, fast check-in, use of boarding area lounge,
priority luggage handling and of course large comfy
seating and gracious service. Once settled in, I picked
up the SATA Airlines magazine, "Azorean
Spirit", which always has useful information to make
our stay a bit more rewarding.
It came as no surprise to read that the Azorean
archipelago is the first destination to be awarded the
Platinum Quality Coast Award, the most prestigious
international certification program for sustainable
tourism destinations. The criteria assessed for the award
were; nature, marine life, coastal areas, clean water,
quality beaches, culture, hotels, environment,
socio-economical factors and community identity.
From the moment we landed in Ponta Delgada the warm
hospitality of the people of São Miguel kicked in. SATA
staff greeted us as we arrived and directed us to
immigration where the officer looked at our passports and
welcomed us back. Thanks to the priority handling our
luggage came rolling out a few minutes after we reached
the carousel.
Our landlord, Eleuterio Valido, was there to greet us
with his usual big smile and helping hand (he picks up
all his guests on arrival). We were so delighted with our
experience last year we booked for this year before we
left last March. The apartments are in the center of the city
on Rua Machado dos Santos, 90, convenient for
all our needs and for enjoying life in the city.
Arriving with four suitcases, we appreciated the
elevator, a luxury in such a small building. Eleuterio
showed us through the apartment to make sure we knew how
to use all the creature comforts; the newly installed
heating/ac unit, electric stove, and washer/dryer, new
and improved wifi, internet and cable T.V. Since
Eleuterio knew we both required working space for our
laptops he arranged two desks in our living room that
comfortably did the job.
The kitchen was fully equipped with plenty of room to
prepare meals and dine. The good size bathroom complete
with storage cabinets, tub/shower combo and bidet more
than met our needs. The generous size queen bedroom has a
large closet which was more than adequate to handle our
clothing plus. In total, plenty of room and comfort for
our ten week stay.
Eleuterio and his wife, Maria, take pride in satisfying
their guests. No request goes unanswered. They reflect
the good and kind spirit of the Azorean culture. All in
all, Machado do Santos, 90, is a perfect home away from
home. We booked ourselves in for winter 2016 before we
left. As I begin to write this travelogue in early April,
it is still freezing cold here in Toronto. I emailed
Eleuterio to extend our winter 2016 stay from 10 to 12
weeks.
As I think of the
Platinum Quality Coast Award earned by the Azores, I
remember the tours we have taken with Eleuterio, who is an avid
diver and underwater photographer. From nature to clean
waters, magnificent beaches, coastal vistas, visits to
small villages appreciating the culture and community
identity. Our stays are long and we have traveled the
roads and paths many times and have had the good fortune
to have had friends show us around. If you're in for a
short stay, you can do no better than arrange a custom
designed outing with Eleuterio.
After settling in we went next door to the newly opened
Cafe Dialogos Com Canela for garotos (espressos with
steamed milk) to kickstart our day. It was perfectly
prepared and served in a cute glass cup. The
contemporary, upbeat decor, fine selection of pastries,
light dining menu, and economical lunch specials along
with a delightful, congenial staff made this a daily stop
for us.
We were refreshed enough to begin to do food
shopping. All of our basic options are within walking
distance. The Manteiga supermarket just up the street,
The Solmar Market next to the Solmar Avenida Center,
across from the marina, and the large Continente Super
Center in the Parque Atlantico Shopping Center, a
15-minute walk from our apartment. The Mercado (municipal
market) on Rua do Mercado is the place for fresh produce,
fish and meat. The adjacent O Rei Dos Queijos (King of
Cheese) is a must for a hand-cut wedge of luscious São
Miguel or São Jorge cheeses, our favorites. They also
feature many island products at reasonable prices. Local
tuna is known to be the healthiest variety there is. Take
some home along with some delicious jams made from local
fruits.
While we were in the area we stopped into the Solmar
Avenida Center to say hello to our friends at Wash Now, a
clean, modern, well-equipped laundry. These accommodating
folks will wash, dry, fold and neatly package your
laundry in two hours. There are a host of cafes and
restaurants in the center along with free wifi (we
discovered that free wifi is now available throughout
most of the city center) to help pass the time.
There are other options minutes away. If you'd like to
have your hair cut, styled, colored, Manuela Faria and
her team await you at her shop, "Visos", Largo
de S. Joao 6a. If you are aching for a facial, pedicure,
manicure, massage or electrolysis - head to "Our
World" on Rua Misericordia. Helena, the owner, and
her staff are caring and accommodating.
And clothing - we both took advantage of
sale season and found good quality jeans at favorable
prices. Alterations? A few steps from our apartment, on
the first floor of Machado dos Santos 96, is Atellier
Glamour home to our trusted seamtresses, Natercia and
Antonieta, who greeted us with happy smiles and warm
hugs. As a side line Antonieta makes lovely crocheted
pieces. She was wearing a necklace that Linda fell in
love with and immediately ordered the exact one which was
delivered the following week. You can be confident
knowing that you are in competent, trustworthy and caring
hands for any services you require - the Azorean way.
We discovered a couple of new specialty shops that are
worthy of a visit. Com Certeza has a unique
selection of quality Portuguese wine and food products,
beautifully packaged and reasonably priced. Say please
and they will happily whip up an espresso and cookies to
keep you going.
Arcos de Vinho, Rua Doutor Aristides Mota, 59 is aptly
named. A marvelous selection of wines is housed in rooms
divided by beautiful archways, a compelling presentation.
Jose Amaral and his staff are eager to help you make your
selection.
Socio-economic,
community identity and environmental factors are major
components of the prestigious award the Azores received.
We had heard that Cafe Cores, Rua Nicolau Sousa Lima, 7,
serves excellent meals (8 AM to 6 PM Mon.- Fri.) at very
reasonable prices. Cheerfully-designed, there are three
daily lunch offerings (fish, meat or pasta) served with
two vegetables and a beverage at one low price. It's
cafeteria style and the ladies and young man doing the
cooking and serving are delightful and helpful. As this
cafe is part of the Cresacor organization of the Agencia
de Turismo Cultural, it provides on the job training for
individuals undergoing a process of social inclusion.
Throughout the island there are other participants
ranging from shops producing and selling handicrafts,
baked goods, fruits and vegetables to services such as
carpentry and restoration. Look for the CORES seal, which
is synonymous with social responsibility, a
not-for-profit purpose, and sustainability.
Eating well at reasonable cost is a major factor that
keeps us coming back. There are many solid restaurant
choices in the city center, all casual and comfortable,
that offer quality preparation of regional traditional
fare. Our most reliable choices include: Alianca, O
Patanisca, Adega Regional, Nacional, A Tasca, O Corisco,
São Pedro and A Comercial. Just ask anyone for
directions, it's a small town.
A bit to the northeast of the center is Cozinha d'
Arlette, Rua Professor Machado Macedo, 12, which is worth
a 30 minute walk or a short taxi or mini-bus ride if you
don't have a car. It's a take-out restaurant with tables
for eating-in. I guarantee when you look at the hot table
you will have tough decisions to make. Here's a tip, the
leitao (available Saturdays) is the best. Cozinha d'
Arlette closes after lunch on Saturdays.
Lunch on a bright sunny day overlooking the
marina at the Hotel Marina Atlantico is always a treat,
particularly when our friend Joao Luis Cogumbreiro, the
director of the hotel, has time to join us. The culinary
artist in the cozinha always excites us with his
creativity. An appetizer trio of shrimp and apple, smoked
salmon and pineapple wrap, and a pastry shell filled with
apple and onion and topped with black sausage was
accompanied by a crisp and fruity white wine from the
Douro. An out of the water fresh filet of hake was
poached and served on a bed of mashed yam with a cup of
roasted vegetables. After a bit of relaxation a foursome
of delights arrived; rich, smooth chocolate mousse
covered with dark chocolate, passion fruit, gooseberry
ice cream and baklava. Of course, coffee and converstion
to finish.
A new find just north of the city was Quinta dos Acores. It is located
near the Parque Urbano de Ponta Delgada on Caminho da
Levada 134 overlooking a golf driving range. If you're in
the mood for a great burger, thick milk shake, yummy ice
cream or a salad, sandwich or pasta. just walk up the
stairs, get in line at the counter, order, pay, get your
number, find a table and wait for your goodies to be
delivered. The atmosphere is bright, light and modern.
Fun place.
As usual we shared
many meals with our friends Ana and Frank. Together we
tried A Traineira in Rosario-Lagoa, Rua Dr.Jose Pereira
Botelho, 55. It's nautical decor features a fresh seafood
and fish display. The personable owner greets and treats
everyone like family. Linda chose a thick cut of encharel
(like cherne or grouper) which was perfectly grilled. I
had polvo and smashed potatoes al forno, a typical
octopus preparation. We also went to the famous buffet
Restaurante Azul in Sete Cidades and gorged ourselves on
a huge variety of protein and veggies with lots of the
included wine. It's alway a fun time with our PDL
friends.
The nine islands are of volcanic origin and enjoy a mild
maritime climate affected by the East Gulf Stream. Air
temperatures average daytime highs of 15C in the winter
and 28C in the summer (water temperatures are about the
same). The fertile soil, abundant rainfall, high humidity
and bright sunshine create exuberant vegetation. The
mountain sides, hills and ravines are covered with thick
forests, rich grassy pastures and agricultural fields.
Flowers are everywhere, particularly azaleas and
hydrangeas.
As you drive, hike,
bike, walk the roads and trails be sure to make friends
with the cows (high quality holstein & frisian
cattle). There is one cow for each person on São Miguel
(Approx.140,000). They live the good life, feed on
quality grass year round as they move from the high
elevations in the summer to the lower in the winter and
when in full bloom are relieved by gentle hands. They are
worshipped and loved. And why not, they are a major
industry, producing 23% of the dairy products in all of
Portugal. Be sure to try the São Miguel cheeses, yogurt
and of course the milk. .
The naturally fed cattle also produce lean, tasty meat
that will not clog your arteries. Just head to the Restaurante da
Associacao Agricola de São Miguel for a treat. The
specially priced items are a tremendous value to get you
started as a believer. We went with our friends Ana and
Frank. We all usually get the 12E filet special, but this
time we tried the 5E (that's right, 5E for two people)
hamburger special. Each couple was confronted by a large
platter with a huge burger (no buns, just the meat)
cooked perfectly medium rare, as ordered, topped with two
eggs and two large portions of handcut fries. We all
agreed that we have never had a burger this good, lean,
tasty, juicy - no guilt! Just add a red wine from the
island of Pico for total Azorean perfection.
São Miguel nurtures more than cows. The
fertile land produces the only tea grown in Europe. The
sweet home grown bananas are plentiful and delicious.
Pineapples fresh from the plantations are not only a
favorite at home but are offered as a dessert at
practically every restaurant and along with freshly
picked fruit are used in the production of splendid
ligueurs and jams. We are addicted to the blackberry and
pineapple jams (the fig version is pretty darn good also)
from Quintal dos Acores to the point we brought some home
for ourselves and our kids. The yams take two years to
mature and are well worth the wait. Chickens are lean and
produce marvelous yellow-orange yoked tasty eggs.
Linda's sister Jill and our dear Lisbon friends, Joao and
Luisa, all arrived the same week for some fun days
together. Joao rented a neat 5 seater from 296 Rentacar and we were off and running, in
comfort, around the island.
The largest city on the north coast, Ribeira
Grande, is just 18km from Ponta Delgada. The remarkable
town center was built around the the 17th and 18th
century Parish Church, Nossa Senhora da Estrela, and the
Town Hall. The waters flowing from the highlands of Serra
de Agua de Pau feed the waterway through the center which
at one time had more than 20 water mills lining its
sides. A few are still operating. A gorgeous municipal
park, Parque da Ribeira Dos Minhos, lines the borders of
the stream which runs to the sea. A striking, high, eight
arched bridge spans the waterway - a memorable scene.
The waterfront is for beach and water sport lovers. You
can swim and bathe in either the Municipal pools or the
volcanic rock formed natural pools. Lie on the beach or
surf on the white foamed breakers. Bring a lunch and take
advantage of the picnic areas overlooking the sea.
Nordeste is located on the northeast coast, about 60km
from Ponta Delgada. It's all about nature here in the
Municipality of Nordeste. The forested mountain ranges,
Pico da Vara being the highest peak at 1105M, with river
valleys and fertile pastures, is home to robust forestry
and farming industries. The pretty town of Nordeste hosts
the third economic driver, fishing. You know you're there
when you spot the beautiful Ponte de Setes Arcos (7
arched bridge). The viewpoints along the northern and
eastern coasts (Ponta da Madrugada, Ponta do Sossego,
Salto da Farinha) boast fabulous views of the land and
sea scapes - breathtaking. If you're driving, leave the
window open and inhale the aromas and sounds of nature.
Of course bring your hiking boots or bikes, and spend a
bit of time up close and personal.
Furnas is located
inland on the east side of the island. It has a lovely
lake, green fertile valley, golf course and a sweet
village. It's really famous for its thermal waters and
the glorious Terra Nostra Botanical Park and companion
Terra Nostra Hotel (recently proclaimed the best Boutique
Hotel in Portugal). Enter a paradise - plantings from
around the world.nourished by the rich mineral waters
below. The well marked pathways will lead you through the
various gardens and collections. Winter was warm and
sunny so the spring bloom was well on the way. The
waterways meander along and amongst the groves of trees.
Since last year they have added small thermal bathing
areas with changing facilities near the huge main thermal
pool. No visit to São Miguel is complete without a visit
to Terra Nostra Gardens.
If you don't soak in the waters at the garden then plan
on going to Poça da Beija where lovely design soaking
pools are fed from the running thermal waters for
delightfully soothing natural bathing.
On the way back we left the highway just
east of Ribeira Grande to check out the beach in Porto
Formoso. It's easy to see why it is a favorite with
locals and tourists. It's like an amphitheatre, nestled
between high cliffs - cozy and comforting. The tea
factory Cha Porto Formoso is also here and nearby is the
other factory Cha Gorreana where we stopped for a green
tea tasting.
Joao and Luisa were staying at the Hotel do Colegio which has a small
cafe with an excellent assortment of pastries and
chocolates. They surprised us with a special treat that
we had never had before, pasteis de nata (custard tart)
that was filled with a pinepple custard. Heavenly! The
owner of hotel, Fernando Neves, also operates the Cafe
Colmeia in the Solmar Avenida Center with an expanded
assortment of goodies to enjoy on the seaside patio any
time of day or night.
What a wonderful
way to start the day and a beauty it was. Bright sun,
blue skies, perfection for a visit to Sete Cidades to
view the green and blue lakes from on high. We took the
cutoff to Lagoa do Canario which leads to a parking area
from which we followed the path upward on foot. After the
1st incline the awesome views come into focus. The
moderately steep, rocky path eventually leads to a summit
high above the green and blue lakes of Sete Cidades, and
Lagoa Santiago. The waters of the volcanic crators are
surrounded by high forested hills and the lookout point
affords views of the sea all around the perimenter. It is
a breathtaking experience.
I've saved the best for last. The restoration of the
Sahar Hassamain (Gates of Heaven) synagogue, the oldest
existing synagogue in Portugal, is finished and will
reopen on April 23, 2015 complete with a museum and
documentary archive illuminating the Jewish heritage in
the Azores.
The success of this project is due to the diligence and
devotion of Dr.Jose De Almeida Mello who worked
tirelessly to bring all public and private entities
together. His book "Sahar Hassamain Synagogue in
Ponta Delgada", published in November, 2009 was the
catalyst.
The synagogue was founded in 1836 on Rua do Brum with a
facade like any other building in the historic center.
The outside has not changed but the interior preserves
the past and welcomes the future.
Since we would not be in Ponta Delgada for
the opening, Jose was kind enough to take us on a tour.
The rot and decay we first witnessed years ago was fresh
in our minds as we met Jose at the entrance. This time we
had tears of joy! The museum and archive spaces are
bright and airy. The restoration of all elements of the
sanctuary are exquisite. Jose, the historian, has served
Ponta Delgada in many capacities, always as a champion of
the Azorean culture and heritage. His office is now
fittingly in the synagogue overlooking the sanctuary. Be
sure to send our best regards when you visit. Better yet,
make your visit part of a larger Jewish heritage tour of
Portugal. We have written about most of these synagogues:
in Porto, the Kadoorie synagogue; in Lisbon, the kehilat
Beit Israel and Shaare Tikvah synagogues; in Belmonte,
the Bet Eliahu synagogue, and the synagogue of Tomar.
As if we needed another tie to bind us to this magical
place!
We suggest you read our previous São Miguel travelogues
for even more compelling reasons to start planning your
visit: 2014, 2013, 2012 and 2011.
Hope to see you around town!
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